Tohu (pronounced Tor-who) is the world's first Māori owned wine company. Since 1998, Tohu have been making their mark on the world with wines produced from New Zealand's premier grape growing regions: Marlborough and Nelson.

Marlborough is renowned for its world class Sauvignon Blanc, Pinot Noir and Riesling, while Nelson is one of New Zealand's most exciting emerging wine regions – especially for aromatic varieties such as Pinot Gris.

True to Maori culture, Tohu have a strong spiritual connection to everything they grow and a responsibility to ensure their land is passed onto future generations in pristine condition.

Tohu wines have been celebrated with numerous national and international wine awards, and are available throughout New Zealand and internationally.

Tohu are proud to be New Zealand's premier indigenous wine company.

Reserve Kaumātua Wines

A kaumātua is a respected elder of a Māori whānau or family. Being bestowed with this honour is recognition of the significant contribution a kaumātua has made to his or her community.

We produce the wines in the reserve range in exceptional vintages only. When the wine is considered to be of outstanding quality and reflective of the unique stature of our kaumātua wine varieties included in the reserve range.

• Mugwi Sauvignon Blanc
• Rore Pinot Noir
• Raiha Riesling
• Rewa Blanc de Blanc

Estate Wines

Our Estate wines are premium quality and usually sourced from a single vineyard.

• Sauvignon Blanc
• Riesling
• Pinot Gris
• Chardonnay
• Merlot
• Pinot Noir

Find out more on the Tohu Wines website