Tohu Single Vineyard Marlborough Sauvignon Blanc 2016 rated as ‘outstanding’ by prestigious wine magazine, Decanter

Tohu Single Vineyard Marlborough Sauvignon Blanc 2016 rated as ‘outstanding’ by prestigious wine magazine, Decanter

Our Tohu Single Vineyard Marlborough Sauvignon Blanc 2016 has been rated as ‘outstanding’ and given 96 points out of 100, in the August edition of specialist wine magazine Decanter.

Decanter’s panel of experts blind-tasted, and then rated, over 80 New Zealand sauvignon blancs. Only two other wines were rated as ‘outstanding’, which puts Tohu Single Vineyard Marlborough Sauvignon Blanc 2016 in the top five of New Zealand sauvignon blancs rated.

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New look for Kono

New look for Kono

We have recently launched a new look for Kono.

“We’re really proud of the new face of Kono which encapsulates the power of four - four corners of beautifully woven harakeke (flax) kono from which we take our name, four iwi to whom our owners whakapapa, and ngā wāhanga e whā o te tau, giving us our four seasons,” Rachel Taulelei, Chief Executive, Kono says.

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Kono CEO co-leads business delegation to Japan

Kono CEO co-leads business delegation to Japan

From 16-19 May 2017 Kono CEO Rachel Taulelei will be co-leading a delegation of senior business leaders as part of a New Zealand Government trade mission to Japan. Taking part in the business delegation provides Kono with the perfect opportunity to further deepen relationships and build new ones, as well as gaining a greater insight into Japanese consumers.

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Pinot Noir NZ 2017 - Tūrangawaewae

Pinot Noir NZ 2017 - Tūrangawaewae

Tūrangawaewae is one of the most well-known and powerful Māori concepts. Literally tūranga (standing place), waewae (feet), it is often translated as ‘a place to stand’. Tūrangawaewae are places where we feel especially empowered and connected. Rōpata Taylor and Rachel Taulelei discuss what Tūrangawaewae means for Kono and our people.

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Pinot Noir NZ 2017 attracts global wine industry leaders

Pinot Noir NZ 2017 attracts global wine industry leaders

An astounding selection of global wine imbibers and influencers will descend on the nation’s capital this month for New Zealand’s most significant wine event, Pinot Noir NZ 2017. The sold out event includes a line-up of 30 speakers from Japan, the United States, Australia, the United Kingdom, and New Zealand, who are tasked with sparking thought-provoking discussions among 600 Pinot Noir lovers from 20 different countries.

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Annies Wins at Munch Awards

Annies Wins at Munch Awards

Annies, a subsidiary of Kono NZ, are excited to announce that their fruit bars have been named as the Best Kids Food Product in the 2016 Munch Foods Awards. The awards, now in their fourth year, are run by Munch, an eco-friendly New Zealand company.

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Annies donates to North Canterbury

Annies donates to North Canterbury

Annies, a subsidiary of Kono NZ, have donated a pallet of Annies Apples Rings following the large earthquake on the 14th of November. "We’re delighted to be able to help the people of Canterbury, and our thoughts are with them at this unsettling time.” Mel Chambers, GM Foods.

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New hub to boost Māori innovation

New hub to boost Māori innovation

Māori business innovators in the Lower Hutt region are set to benefit from a new innovation hub launched this week by Callaghan Innovation. Te Whare a Māui - The Maori Innovation Hub, is a shared working space with tools to assist collaboration and innovation.

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The Block - Tohu Vineyard

The Block - Tohu Vineyard

There's a spot at the edge of Tohu vineyard, where the Awatere River flows belo, Mt Tapuae-o-Uenuku looms above, and the rest of the world pales to insignificance. It's a spot you can imagine Mugwi Macdonald standing on in 2000, and deciding this was where the Wakatū should plant vines.  

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Mussel shells used in the brown beetle battle

Mussel shells used in the brown beetle battle

For the past three years, PhD student Mauricio González-Chang and Steve Wratten have been working with Kono Beverages to develop a range of "agro-ecological" techniques to disrupt the brown beetles' lifecycle and behaviour, and reduce their impact. 

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Wahine Toa: Rachel Taulelei

Wahine Toa: Rachel Taulelei

Business savvy, and an innate gift for innovation have led to extraordinary success —first as an entrepreneur founding Yellow Brick Road (a wholesale seafood company), and most recently as the first female CEO of one of the country’s largest food and beverage exporters, Kono. 

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